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Soups


Velvet di Zucchini
A creamy zucchini soup, featuring sautéed garlic for rich depth of flavor, and accented by fresh fennel.
HUF 2.990
Vegan
Vegan
Gluten free
Gluten free
Preferita Favourite
Preferita Favourite
Velvet di Zucchini

Sole di Pomodoro
A comforting blend of sun-ripened tomatoes, garlic and brandy, enhanced with fresh basil. Topped with rich Pecorino cream and crispy Parmesan chips. - Essence of Italy
HUF 3.190
Vegetarian
Vegetarian
Gluten free
Gluten free
Sole di Pomodoro



Starters and Salads


Caprese
Cherry tomatoes, creamy buffala mozzarella, fresh basil topped with olive oil. Classic Italian starter.
HUF 3.690
Vegetarian
Vegetarian
Caprese

Crudo e Buffala
Delicate prosciutto crudo and buffala mozzarella on fresh ruccola with sweet cherry tomatoes, finished with olive oil and balsamic.
HUF 4.490
Gluten free
Gluten free
Crudo e Buffala

Bruschetta
Two slices of toasted 'pane' topped with freshly diced tomatoes, olive oil and a hint of garlic.
HUF 3.290
Vegetarian
Vegetarian

Burrata al forno
Whole burrata cheese baked in oven until warm and creamy with rich tomato sauce and roasted tomatoes.
HUF 4.190
Vegetarian
Vegetarian



Pasta


Penne Vodka
Rich tomato sauce, bacon and a lot of pepper, drizzled with vodka then flamed, that breaks down the bacon really well and levels up the whole dish!
HUF 5.190
Penne Vodka

Lasagne al forno
Layers of béchamel and beef & pork bolognese, with fresh sage and rosemary, baked to golden crispy cheese crust.
HUF 4.990
Preferita Favourite
Preferita Favourite
Lasagne al forno

Spinach ricotta ravioli
Fresh homemade ravioli filled with spinach and ricotta, elegantly tossed in sage-infused butter.
HUF 4.890
HomeMade
HomeMade
Spinach ricotta ravioli

Tagliatelle Bolognese
Homemade tagliatelle served 6-hour slow cooked Bolognese; beef and pork meat with fresh sage and rosemary.
HUF 4.990
HomeMade
HomeMade
Tagliatelle Bolognese

Gnocchi ai 4 formaggi
Soft potato gnocchi served with rich four cheese cream, finished with sprinkle of pepper.
HUF 4.790
Vegetarian
Vegetarian
HomeMade
HomeMade
Gnocchi ai 4 formaggi

Spaghetti Aglio e Olio
Classic spaghetti tossed with garlic, olive oil, parsley and fresh chili . Simple and flavorful.
HUF 4.690
Vegetarian
Vegetarian
Vegan
Vegan



Pizza


Margherita
Classic Winner; Tomato sauce and mozzarella with basil.
HUF 3.990
Vegetarian
Vegetarian
Margherita

Crudo e ruccola
Our tomato sauce with mozzarella and toped with Italian Crudo ham, ruccola, cherry tomatoes and parmesan.
HUF 5.590
Crudo e ruccola

Luca Brasi
Tomato sauce base, mozzarella, ham, bacon, red onions and mascarpone.
HUF 5.490
Preferita Favourite
Preferita Favourite
Luca Brasi

Diavola
Tomato sauce, mozzarella, spianata piccante salame.
HUF 4.990
Hot
Hot
Diavola

Prosciutto Cotto
Tomato sauce, mozzarella and ham.
HUF 4.990
Prosciutto Cotto

Formaggio e miele
Mozzarella with gorgonzola, parmesan and fontal, spiced up with chili honey.
HUF 4.990
Hot
Hot
Vegetarian
Vegetarian
Formaggio e miele



Dessert


Tiramisu
Our old recipe, a must try!
HUF 2.490
Tiramisu

Panna Cotta Sbagliata - Citrus
Our Panna Magician adds a touch of coconut milk for the creaminess. The refreshing citrus dressing from lime, lemon and orange is dream.
HUF 2.390
Panna Cotta Sbagliata - Citrus

Panna Cotta Sbagliata - Salted caramel
The Top Secret ingredient, the coconut milk is the reason behind the Sbagliata name.. Try it!
HUF 2.390
Panna Cotta Sbagliata - Salted caramel

Brownie
Warm, rich chocolate brownie topped with toasted marshmello, crushed Oreos and a vibrant forest fruit sauce.
HUF 2.490
Brownie

ADDRESS

1061, Paulay Ede 46.
Budapest

TEL : +36 70 605 3493

contact for pizza, pasta, prosecco

CONTACT

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OPENING HOURS

Wed - Sun
12:00 - 22:00

- our kitchen closes at 21.45 -

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